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S., Li, Y., and Christiani, D. C. A population-based, case-control study of green tea consumption and leukemia threat in southwestern Taiwan. Cancer Causes Control 2009; 20( 1 ):57 -65. View abstract. Kurahashi, N., Inoue, M., Iwasaki, M., Sasazuki, S., and Tsugane, S. Coffee, green tea, and caffeine consumption and subsequent danger of bladder cancer in relation to cigarette smoking status: a prospective study in Japan.

2009; 100( 2 ):294 -91. View abstract. Kurahashi, N., Sasazuki, S., Iwasaki, M., Inoue, M., and Tsugane, S. Green tea consumption and prostate cancer risk in Japanese men: a prospective study - The Best Tea for Detox: Finding the One for You. Am J Epidemiol. 1-1-2008; 167( 1 ):71 -77. View abstract. Kuriyama, S. The relation in between green tea usage and cardiovascular illness as evidenced by epidemiological research studies. J Nutr.

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View abstract. Li, G. X., Chen, Y. K., Hou, Z., Xiao, H., Jin, H., Lu, G., Lee, M. J., Liu, B., Guan, F., Yang, Z., Yu, A., and Yang, C. S. Pro-oxidative activities and dose-response relationship of (-)-epigallocatechin-3-gallate in the inhibition of lung cancer cell development: a comparative study in vivo and in vitro.

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View abstract. Li, R., Huang, Y. G., Fang, D., and Le, W. D. (-)-Epigallocatechin gallate hinders lipopolysaccharide-induced microglial activation and secures against inflammation-mediated dopaminergic neuronal injury. J Neurosci. Res. 12-1-2004; 78( 5 ):723 -731. View abstract. Liatsos, G. D., Moulakakis, A., Ketikoglou, I., and Klonari, S. Possible green tea-induced thrombotic thrombocytopenic purpura. Am. J Health Syst.

4-1-2010; 67( 7 ):531 -534. View abstract. Lin, C. L., Chen, T. F., Chiu, M. J., Way, T. D., and Lin, J. K. Epigallocatechin gallate (EGCG) reduces beta-amyloid-induced neurotoxicity through preventing c-Abl/FE65 nuclear translocation and GSK3 beta activation. Neurobiol. Aging 2009; 30( 1 ):81 -92. View abstract. Lonac, M. C., Richards, J. C., Schweder, M. M., Johnson, T.

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Influence of Short-Term Consumption of the Caffeine-Free, Epigallocatechin-3-Gallate Supplement, Teavigo, on Resting Metabolism and the Thermic Result of Feeding. Obesity.(Silver. Spring) 8-19-2010; View abstract. Maeda-Yamamoto, M., Ema, K., Monobe, M., Shibuichi, I., Shinoda, Y., Yamamoto, T., and Fujisawa, T. The effectiveness of early treatment of seasonal hay fever with benifuuki green tea including O-methylated catechin prior to pollen direct exposure: an open randomized study.

Int 2009; 58( 3 ):437 -444. View abstract. Magalhaes, A. C., Wiegand, A., Rios, D., Hannas, A., Attin, T., and Buzalaf, M. A. Chlorhexidine and green tea extract decrease dentin erosion and abrasion in situ. J Damage. 2009; 37( 12 ):994 -998. View abstract. Mahmood, T., Akhtar, N., Khan, B. A., Shoaib Khan, H. M., and Saeed, T.

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Aging Clin. Exp. Res. 2011; 23(5-6):333 -336. View abstract. Maki, K. C., Reeves, M. S., Farmer, M., Yasunaga, K., Matsuo, N., Katsuragi, Y., Komikado, M., Tokimitsu, I., Wilder, D., Jones, F., Blumberg, J. B., and Cartwright, Y. Green tea catechin intake improves exercise-induced stomach fat loss in obese and obese grownups. J Nutr 2009; 139( 2 ):264 -270.

Mangine, G. T., Gonzalez, A. M., Wells, A. J., Mc, Cormack, W. P., Fragala, M. S., Stout, J. R., and Hoffman, J. R. The effect of a dietary supplement (N-oleyl-phosphatidyl-ethanolamine and epigallocatechin gallate) on dietary compliance and body fat loss in grownups who are overweight: a double-blind, randomized control trial.

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View abstract. View abstract. Matsumoto, K., Yamada, H., Takuma, N., Niino, H., and Sagesaka, Y. M. Impacts of green tea catechins and theanine on preventing influenza infection amongst healthcare workers: a randomized regulated trial.

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View abstract. View abstract. Melgarejo, E., Medina, M. A., Sanchez-Jimenez, F., and Urdiales, J. L. Epigallocatechin gallate lowers human monocyte movement and adhesion in vitro.

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Mu, D., Yu, J. X., and Li, D. Obervation on the healing result in the treatment of 26 patients with fatty liver by tea pigment pills (in Chinese). J Norman Bethune Univ Medication Sci 1997; 23:528 -530. Mu, L. N., Zhou, X. F., Ding, B. Can Men Use Detox Tea? Here's What You Need To Know. G., and Wang, R. H. Study on the protective result of preen tea on gastric, liver and esophageal cancer (in Chinese).

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Mukoyama, A., Ushijima, H., Nishimura, S., Koike, H., Toda, M., Hara, Y., and Shimamura, T. Inhibition of rotavirus and enterovirus infections by tea extracts. View abstract. Mulder, T. P., Rietveld, A. G., and Van Amelsvoort, J. M. Intake of both black tea and green tea results in a boost in the excretion of hippuric acid into urine.

2005; 81(1 Suppl):256 S-260S. View abstract. Muller, N., Ellinger, S., Alteheld, B., Ulrich-Merzenich, G., Berthold, H. K., Vetter, H., and Stehle, P. Bolus ingestion of white and green tea increases the concentration of several flavan-3-ols in plasma, however does not affect markers of oxidative tension in healthy non-smokers.

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L., and Mabuchi, K. A potential study of green tea consumption and cancer occurrence, Hiroshima and Nagasaki (Japan). Cancer Causes Control 2001; 12( 6 ):501 -508. View abstract. Nagano, J., Kono, S., Preston, D. L., Moriwaki, H., Sharp, G. B., Koyama, K., and Mabuchi, K. Bladder-cancer incidence in relation to veggie and fruit consumption: a prospective research study of atomic-bomb survivors.

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View abstract. Nagao, T., Hase, T., and Tokimitsu, I. A green tea extract high in catechins lowers body fat and cardiovascular threats in people. Obesity.(Silver. Spring) 2007; 15( 6 ):1473 -1483. View abstract. Nagao, T., Komine, Y., Soga, S., Meguro, S., Hase, T., Tanaka, Y., and Tokimitsu, I. Ingestion of a tea rich in catechins results in a reduction in body fat and malondialdehyde-modified LDL in guys.

View abstract. Nagao, T., Meguro, S., Hase, T., Otsuka, K., Komikado, M., Tokimitsu, I., Yamamoto, T., and Yamamoto, K. A catechin-rich beverage improves weight problems and blood sugar control in clients with type 2 diabetes. Obesity.(Silver. Spring) 2009; 17( 2 ):310 -317. View abstract. Nagata, C., Kabuto, M., and Shimizu, H. Association of coffee, green tea, and caffeine intakes with serum concentrations of estradiol and sex hormone-binding globulin in premenopausal Japanese women.

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View abstract. Nakachi, K., Matsuyama, S., Miyake, S., Suganuma, M., and Imai, K. which tea helps you lose belly fat. Preventive effects of drinking green tea on cancer and heart disease: epidemiological evidence for multiple targeting prevention. Biofactors 2000; 13(1-4):49 -54. View abstract. Nakachi, K., Suemasu, K., Suga, K., Takeo, T., Imai, K., and Higashi, Y. Influence of drinking green tea on breast cancer malignancy amongst Japanese clients.

View abstract. Nakagawa, K., Okuda, S., and Miyazawa, T. Dose-dependent incorporation of tea catechins, (-)-epigallocatechin-3- gallate and (-)-epigallocatechin, into human plasma. Biosci. Biotechnol. Biochem 1997; 61( 12 ):1981 -1985. View abstract. Nakayama, M., Suzuki, K., Toda, M., Okubo, S., Hara, Y., and Shimamura, T. Inhibition of the infectivity of influenza infection by tea polyphenols.

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View abstract. View abstract. Nantz, M. P., Rowe, C. A., Bukowski, J. F., and Percival, S. S. Standardized capsule of Camellia sinensis reduces cardiovascular threat factors in a randomized, double-blind, placebo-controlled study.

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2010; 119( 2 ):477 -484. View abstract. Okada, N., Tanabe, H., Tazoe, H., Ishigami, Y., Fukutomi, R., Yasui, K., and Isemura, M. Differentiation-associated modification in sensitivity to apoptosis induced by (-)-epigallocatechin-3-O-gallate in HL-60 cells. Biomed. Res. 2009; 30( 4 ):201 -206. View abstract. Osterburg, A., Gardner, J., Hyon, S. H., Neely, A., and Babcock, G. Highly antibiotic-resistant Acinetobacter baumannii medical isolates are eliminated by the green tea polyphenol (-)-epigallocatechin-3-gallate (EGCG).

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Infect. 2009; 15( 4 ):341 -346. View abstract. Ostrowska, J. and Skrzydlewska, E. The contrast of effect of catechins and green tea extract on oxidative adjustment of LDL in vitro. Adv Medication Sci 2006; 51:298 -303. View abstract. Otake, S., Makimura, M., Kuroki, T., Nishihara, Y., and Hirasawa, M. Anticaries results of polyphenolic substances from Japanese green tea.

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J 2010; 74( 3 ):578 -588. View abstract. Oyama, J., Maeda, T., Sasaki, M., Kozuma, K., Ochiai, R., Tokimitsu, I., Taguchi, S., Higuchi, Y., and Makino, N. Green tea catechins enhance human forearm vascular function and have potent anti-inflammatory and anti-apoptotic impacts in smokers. Intern. Med. 2010; 49( 23 ):2553 -2559. View abstract. Pan, T., Fei, J., Zhou, X., Jankovic, J., and Le, W.

Life Sci. 1-17-2003; 72( 9 ):1073 -1083. View abstract. Panza, V. S., Wazlawik, E., Ricardo, Schutz G., Comin, L., Hecht, K. C., and da Silva, E. L. Intake of green tea positively affects oxidative stress markers in weight-trained males. Nutrition 2008; 24( 5 ):433 -442. View abstract. Papparella, I., Ceolotto, G., Montemurro, D., Antonello, M., Garbisa, S., Rossi, G., and Semplicini, A.

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J Nutr. 2008; 138( 9 ):1596 -1601. View abstract. Park, C. S., Kim, W., Woo, J. S., Ha, S. J., Kang, W. Y., Hwang, S. H., Park, Y. W., Kim, Y. S., Ahn, Y. K., Jeong, M. H., and Kim, W. Green tea intake enhances endothelial function however not circulating endothelial progenitor cells in patients with persistent renal failure.